Examples of Certified Halal Products:
Meat (beef) is sold as a carcass (bulls, cows), sorted by vacuum packaging. Stored at +2 °C — +6 ° C. Shelf life: 10 days.
Boneless meat in vacuum packs (muscles, trimming).
Stored at 0° C — +2° C. Shelf life: up to 21 days.
Meat dumplings are selling in cardboard boxes of 10 kg.
Each box of 20 packs. Each pack contains 500 grams.
Please don't hesitate to contact us for more information:
"Halal Latvia Ltd."
Tallinas street 69, LV-1009, Riga, Latvia, European Union.
Phone: +371 29582038, Email: email@example.com